St. Patrick's Day Pub Crawl

It's St. Patrick's Day, and I'm cooking a traditional meal--corned beef, cabbage, and scones (also southern cornbread). I'm excited to go pub crawling over at Cuisine Kathleen's blog. The give-aways include a Williams-Sonoma cake pan and a star-pie mold--and much, much more.

As many of my friends know, I love all things Irish, and I've been cooking and tablescaping the minute Valentine's Day ended:cupcakes, scones, potato dishes, savory pies, and more.

I can't wait to find more Irish recipes on the pub crawl!
I've prepared some family favorites:

These are always a hit: Baileys Irish Cream cupcakes.

Baileys Irish Cream Cupcakes

This tablescape celebrates cabbages and artichokes:

Irish Blessing tablescape


Irish potato bread (made in a Cuisinart bread machine) is pure comfort food.

Irish Potato Bread.


This dense, delicious bread is perfect with....

Potato Soup

Green Reed & Barton glassware brightens a rustic, farm-house inspired Irish tablescape:

Twigs and Cabbage tablescape.


I've been trying to see how many unique tablescapes I can make in my breakfast room. It's a challenge!Here, I've mixed black and white tableware with Irish green napkins.

Cusp of Spring tablescape

Perhaps you'd like an Irish breakfast with scones?

Irish breakfast.

white chocolate chip scones.

berry scones.


In the mood for no-fuss biscuits?

Simple shamrock biscuits


What about an Irish side-dish?

Warm potato salad


Or a tablescape that celebrates the color green?

The Greens of Ireland: A Tablescape.

I am sneaking away to post while my mother eats brunch and watches The View.
While she's busy, I'll see you at the pub crawl!

www.cuisinekathleen.com

A Tablescape Thursday contribution.

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